Lodge L27C3 7 Stick Cornstick Pan

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Lodge Mfg Co L27C3 #ad - To season, follow these easy directions - Wash with hot, soapy water and a stiff brush. Place cookware upside down on middle rack of oven and bake for 1 hour. Spead a thin coat of solid shortening or vegetable oil over the entire pan including handles and exterior surfaces. Makes 7 cornsticks at a time. Turn off the oven, leaving the cookware in the oven until cool.

12" x 5 1/2" overall size Original finish. It will blacken with cooking. Line the lower oven rack with aluminum foil to catch any drippings and preheat oven to 350 degrees. Makes light and crispy cornbread and muffins. Cast iron is cornbread's best friend and the Cornstick pan is a traditional favorite. Your cookware will look slightly brown, instead of the familiar black but it is ready for cooking.

Lodge L27C3 7 Stick Cornstick Pan #ad - Each cornstick measures 5 inches by 1-1/2 inches. Rinse and dry thoroughly. Cast iron; hand wash with stiff brush and dish detergent.

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Lodge L8CB3 Cast Iron Cornbread Wedge Pan, Pre-Seasoned

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Lodge L8CB3 #ad - Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. The american-based company, has been fine-tuning its construction of rugged, Lodge, cast-iron cookware for more than a century. Recipe included. Includes looped cast-iron side handle and opposite helper handle; hand wash only.

Preseasoned with vegetable oil formula and ready for immediate use. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Cast iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. Unique cooking properties of Cast Iron cook evenly without hot spots.

Lodge L8CB3 Cast Iron Cornbread Wedge Pan, Pre-Seasoned #ad - Made of cast iron, this pan evenly distributes heat from the bottom through the sidewalls. This 9-inch pan features two handles for heavy lifting. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The lodge cornbread pan is partitioned into eight sections for individual, ready to serve portions.

Cast iron is ideal for that perfect cornbread crust, not too thick, not too dark. 9-inch-diameter wedge pan for baking crispy cornbread, scones, and more.

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Lodge L527C3 Cast Iron Cornstick Pan, Pre-Seasoned, 5-stick

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LODGE L527C3 #ad - Cast-iron construction heats slowly and evenly. These crispy crusted darlin’s leave your guests yellin’ for more. The individual cornsticks, shaped like ears of corn, are a traditional favorite for generations. Using soap is not recommended, and harsh detergents should never be used. Unique cooking properties of Cast Iron cook evenly without hot spots.

This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Bakeware will last 100 years or more. Features 5 impressions shaped like ears of corn. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware.

Lodge L527C3 Cast Iron Cornstick Pan, Pre-Seasoned, 5-stick #ad - Cast iron is ideal for that perfect cornbread crust, not too thick, not too dark. Each wedge measures 3-1/2 by 1 inches. Made in USA. The lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures.

Includes looped cast-iron side handle and opposite helper handle; hand wash only. Cast iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. So you want to make perfect cornbread? Then this 5-slot pan is for you.

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Lodge L27C3 Cast Iron Cornstick Pan, 7-stick

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LODGE MFG L27C3 #ad - So you want to make perfect cornbread? Then this 7-slot pan is for you. Unique cooking properties of Cast Iron cook evenly without hot spots. Children love the different shapes. Durable cast-iron construction heats slowly and evenly. Bakeware will last 100 years or more. This seasoning process achieves a seasoned finish that would take many months of home use to achieve.

Great with soups, stews and chili. Children love the different shapes. Durable cast-iron construction heats slowly and evenly. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. Made in USA. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware.

Lodge L27C3 Cast Iron Cornstick Pan, 7-stick #ad - Using soap is not recommended, and harsh detergents should never be used. Cast iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. Features 5 impressions shaped like ears of corn. The individual cornsticks, shaped like ears of corn, are a traditional favorite for generations.

Features 7 impressions shaped like ears of corn.

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The Lodge Cast Iron Cookbook: A Treasury of Timeless, Delicious Recipes

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Oxmoor House CBCLI #ad - Features 5 impressions shaped like ears of corn. Bakeware will last 100 years or more. Made in USA. Made in USA. Cast iron cooking is back in vogue! From America's most chic restaurants to the countless kitchens of avid home cooks, everyone is rediscovering the joy of cooking with classic cast iron. Published in a special flexible binding, this cookbook will be a keepsake treasured by all cooks.

Durable cast-iron construction heats slowly and evenly. The delectable dishes range from breakfast specials to the secrets of great fried food, to soups and stews, fish, biscuits and baked goods, veggies and finally those sweet finales. Preseasoned with vegetable oil formula and ready for immediate use. Durable cast-iron construction heats slowly and evenly.

The Lodge Cast Iron Cookbook: A Treasury of Timeless, Delicious Recipes #ad - And the book features favorite cast iron cooking recipes by well-known cooks such as Bill and Cheryl Jamison, Nick Malgieri and Allison Fishman. Bakeware will last 100 years or more. Children love the different shapes. Includes looped cast-iron side handle and opposite helper handle; hand wash only. Each unique recipe, culled from cooks across the country, is illustrated with four-color photography.

From the kitchens of lodge, America's leading manufacturer of cast iron cookware, this unique cookbook offers over 200 mouthwatering recipes.

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Lodge L4LP3 Lodge Loaf Pan

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Lodge Mfg L4LP3 #ad - Cast iron is the perfect medium for baking. The handles on each end make it easier to lift the pan in and out of the oven. 9-inch-diameter wedge pan for baking crispy cornbread, scones, and more. Also fantastic for meatloaf as well. Children love the different shapes. Cast-iron construction heats slowly and evenly.

Durable cast-iron construction heats slowly and evenly. The cast iron heats up evenly and retains the heat for superior cooking results. Features 7 impressions shaped like ears of corn. Includes looped cast-iron side handle and opposite helper handle; hand wash only. Seasoned and ready to use. Cooking ideas for breakfast, lunch, dinner and dessert.

Lodge L4LP3 Lodge Loaf Pan #ad - Preseasoned pan helps to make cleaning easy. Bakeware will last 100 years or more. Features 5 impressions shaped like ears of corn. Children love the different shapes. Made in USA. Helps you get the most out of your cast iron cookware. Seasoned and ready to use.

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Bayou Classic 7490, 12" Cast Iron Cornbread Pan

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Bayou Classic 7490 #ad - Includes looped cast-iron side handle and opposite helper handle; hand wash only. Made in USA. Durable cast-iron construction heats slowly and evenly. Seasoned and ready to use. L - 10125", w - 5", h - 2. 75". Made in USA. Printed in full color. Bakeware will last 100 years or more. Bakeware will last 100 years or more.

Children love the different shapes. 12" length x 5" width. Bayou classic cast iron cookware is made heavy-duty, rough and rugged. Has seven molds. Children love the different shapes. Cast-iron construction heats slowly and evenly. Bakes golden brown cornbread with edges crispy. Features 7 impressions shaped like ears of corn.

Bayou Classic 7490, 12" Cast Iron Cornbread Pan #ad - Durable cast-iron construction heats slowly and evenly. This cornbread pan is perfect to take on your hunting, fishing, camping, and scouting excursions. Made in USA. Preseasoned with vegetable oil formula and ready for immediate use.

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Lodge Cast Iron Nation: Great American Cooking from Coast to Coast

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Oxmoor House #ad - Bakes golden brown cornbread with edges crispy. Bakeware will last 100 years or more. The book reveals the movement behind the resurgence in cast iron's popularity, Lidia Bastianich, Mark Bittman and Peter Kaminsky and highlighting the cookware's relevance for today's cooks, health, who are increasingly concerned with issues of sustainability, showcasing exciting new flavor combinations from popular chefs like John Currence, and expense when it comes to their food choices.

Made in USA. Cast-iron skillets, pots, long lasting, and healthy! it's no longer just for the camper or cowboy — today, eco-friendly, and Dutch ovens are enjoying a surge in popularity among cookware users all across America, versatile, and no wonder: it's inexpensive, sustainable, it's a staple piece of cookware in any kitchen helmed by a cook who loves good food.

Lodge Cast Iron Nation: Great American Cooking from Coast to Coast #ad - Lodge cast iron nation provides 200 recipes curated from Lodge's very own network of high-profile chefs and cast-iron cookware fans from around the country. Cast iron gives you superior baking results. Has seven molds. And with in-depth information on how to use and care for cast iron plus surprising tricks and tips — direct from Lodge fans — this cookbook is a comprehensive guide to getting the most out of cast-iron cookware.

Bakeware will last 100 years or more. Features 7 impressions shaped like ears of corn. Heavy duty cast iron - Season properly before use.

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Lodge LMP3 Cast Iron Melting Pot, Pre-Seasoned, 15-Ounce

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LODGE LMP3 #ad - Bakeware will last 100 years or more. Perfect for warming butter, melting cheese, scalding milk or heating syrup. 9-inch-diameter wedge pan for baking crispy cornbread, scones, and more. Measures: 9. 313" l x 5. 438" w x 2. 875" h. Seasoned and ready to use. Features 7 impressions shaped like ears of corn. Recommend hand wash.

Pre-seasoned with a baked-on vegetable-oil formula for a nonstick surface. 15 oz capacity. Preseasoned with vegetable oil formula and ready for immediate use. Durable cast-iron construction heats slowly and evenly. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations.

Lodge LMP3 Cast Iron Melting Pot, Pre-Seasoned, 15-Ounce #ad - Made in USA. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. Durable cast-iron construction heats slowly and evenly. Features 5 impressions shaped like ears of corn. Sporting a stylish black color, the cast iron pot looks good in most kitchens and it doubles up as an excellent source of nutritional iron.

It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time.

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Lodge 10 Inch Scrub Brush. Cast Iron Scrub Brush with Ergonomic Design and Dense Bristles.

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Lodge SCRBRSH #ad - Round head with densely packed, stiff bristles. Convenient hole in handle for hanging. Cast iron handle with loop for hanging storage; integrated spouts for pouring. Contains 250 recipes. Features 5 impressions shaped like ears of corn. Made in USA. Made in USA. The new and improved scrub brush from Lodge features an ergonomic design and dense bristles that make short work of cleaning seasoned cast iron without harming the seasoning.

12" length x 5" width. Preseasoned with vegetable oil formula and ready for immediate use. Cast iron gives you superior baking results. Includes looped cast-iron side handle and opposite helper handle; hand wash only. 10-inch scrubber brush for all cast iron cookware. Helps you get the most out of your cast iron cookware.

Lodge 10 Inch Scrub Brush. Cast Iron Scrub Brush with Ergonomic Design and Dense Bristles. #ad - Ergonomic design for a comfortable grip. Rubber wood handle with natural lacquer finish. Durable cast-iron construction heats slowly and evenly. Bakeware will last 100 years or more. Seasoned and ready to use.

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Lodge P14P3 Pro-Logic Cast Iron Pizza Pan, 14-inch, Black

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Lodge P14P3 #ad - Hand wash only; cookware is 400ºf in 4 minutes on medium heat and is sterile at 212º F, so soap isn't always necessary. Measures approximately 16 by 15 by 2-1/2 inches. Preseasoned with vegetable oil formula and ready for immediate use. Ergonomic design for a comfortable grip. Printed in full color. Made in USA.

Golden pizza crust every time. Includes looped cast-iron side handle and opposite helper handle; hand wash only. Bakes golden brown cornbread with edges crispy. Traditional design cast iron pan is shaped like ears of corn and a must for cooking cornbread. Limited lifetime warranty. Foundry seasoned, ready to use upon purchase.

Lodge P14P3 Pro-Logic Cast Iron Pizza Pan, 14-inch, Black #ad - Helps you get the most out of your cast iron cookware. Features 5 impressions shaped like ears of corn. 12" length x 5" width. Children love the different shapes. Recommend hand wash. Cast-iron construction heats slowly and evenly. Natural wood with a natural lacquer finish.

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